Restaurants & Cafés

Ceylon Leaves

Sri Lankan restaurant in Malé serving kottu, biriyani, fried rice, curries and hoppers for dine-in, takeaway and delivery.

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About

Ceylon Leaves is a Sri Lankan restaurant on Bodurasgefaanu Magu in Malé. Its menu brings together hot and spicy kottu and cheese kottu, fried rice, aromatic biriyani, traditional curries, hoppers, noodles, pasta and sweet treats. Guests can dine in, collect takeaway or order delivery, with service running from morning until midnight on most days.

Services

  • Sri Lankan cuisine
  • Kottu
  • Cheese kottu
  • Fried rice
  • Biriyani
  • Traditional curries
  • Hoppers
  • Noodles and pasta
  • Dine-in
  • Takeaway
  • No-contact delivery